Just a note: that Tripel D I talked about (raved about) last month is now on tap at Otto's. You should get some.
Friday, September 11, 2009
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Other Glasses
- A Good Beer Blog -- Alan McLeod
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- Ich bin kein Berliner -- John Bryce
- Jeffo's Beer Blog -- Jeff Bell
- Joe Sixpack -- Don Russell
- Kasper on Tap -- Rob Kasper
- Kegworks Blog -- Kegworks.com
- Lafayette's Escape -- Chris Leonard
- Larry's Blog -- Larry Horwitz
- Last Bottle Left -- Dan Bengel
- Liquid Diet 4.0 -- Jack Curtin
- Lyke 2 Drink -- Rick Lyke
- Maureen Ogle
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- My Beer Buzz (NEPA taps) -- Bil Corcoran
- My Life On Craft -- Tom's friend Mary
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- Pete Brown's Blog -- Pete Brown
- Philly Area's Cask Ales -- Kevin Rowe
- Pub Crawlin' -- Carolyn
- Republic of Rum -- Wayne Curtis
- Rowley's Whiskey Forge -- Matthew Rowley
- Shut up About Barclay Perkins -- Ron Pattinson
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- The Session Beer Project -- Lew Bryson
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- What's On Tap -- William Brand
- Whisky Connosr [sic] -- Vox Whisky Populi
- Why the PLCB Should Be Abolished
- Woolpack Dave's beer & stuff -- Dave Bailey
- Yours For Good Fermentables -- Tom Cizauskas
- Zythophile -- Martyn Cornell
Seeing Through the Glass
Brewers, Distillers, Importers: Yes, I Accept Samples
The Guy Pouring The Glass...
- Lew Bryson
- Philadelphia suburbs, United States
- All opinions expressed on this blog are strictly my own; they do not reflect those of the publications for which I work. I've been a full-time drinks writer since 1996. Currently I'm managing editor of Whisky Advocate magazine; a regular writer for Ale Street News and Massachusetts Beverage Business magazine; and author of four regional brewery guidebooks. Next time you see me at a bar or event or distillery, say hi.
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1 comment:
Second (and third,and fourth, etc.) time around confirms your initial appraisal. An amusement park ride, indeed! Gofer it if you're anywhere near State College!
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